After the training project ” SO.FI.A. – Sustainability ‘ Italian food industry ” – Press release
Ends Tuesday, May 19, 2015 the training project “SO.FI.A. – Sustainability in the Food chain Italian“, managed by ISPA – CNR together with scientific partners University of Bologna and CRA ( Council for Research and Experimentation in Agriculture ) and made possible thanks to the financial support of the Ministry of Education to banishment, “Development and Strengthening of Cluster Technology national”. The project also saw the involvement of companies operating in the food chain and, in particular, of Inalca, Granarolo, Whirlpool, Netsens, Besana and SIS(Italian Seed Company).
Attached to the press release of the event .
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